This Week’s Top Food Events: John Legend Headlines Taste of sbe, and More

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The best bets for this week

Tuesday, November 5

BLT Prime Doral Wine Dinner

WHAT: BLT Prime’s monthly wine dinner continues in November with a meal paired with wines from the Michael Mondavi family estate. The four-course, fall-inspired menu will feature dishes like butternut squash soup, duck with turnip puree, and apple pie, all paired with various vintages.

DETAILS: 7:30 p.m. $135 per person. Purchase tickets hereBLT Prime, 4400 NW 87th Avenue, Doral

Thursday, November 7

5th Annual Plant-Based Burger Battle

WHAT: Chefs and restaurants will battle it out for the title of “Best Veggie Burger in America” with places like Meta Burger Denver, Plant Miami, Vegan Junkie Miami, Planta, Pincho, and more, competing for the top title. Bubbles, craft beer, and kombucha, will all be on hand to wash the veggie burgers down.

DETAILS: 6 p.m. $70-100 per person. Purchase tickets hereJungle Plaza, 3801 NE 1st Avenue, Miami Design District

Friday, November 8

3rd Annual Taste of sbe Miami

WHAT: Dinner and a memorable show by John Legend will be on hand at the third annual Taste of sbe. Guests will dine on cuisine from sbe restaurants including The Bazaar, Carna, Cleo, Leynia, Fi’lia, Diez y Seis, Katsuya, S Bar and UmamiBurger, while sipping on LVE Provence Rosé from the Legend Vineyard Exclusive collection by John Legend.

DETAILS: 8 to 11:30 p.m. $275 per person. Purchase tickets hereDelano, 1685 Collins Avenue, Miami Beach

Saturday, November 9

Seed Festival Tasting Village

WHAT: Guests can dine on unlimited bites and pours from some of the country’s top vegan chefs at this food festival celebrating being animal-product free. More than 150 restaurants, bakeries, wines, spirits and juices will be available to sample, alongside culinary demos, a beer garden, and a kids lounge.

DETAILS: 11 a.m. to 5 p.m. $75-95 per person. Purchase tickets hereMana Wynwood, 318 NW 23rd Street, Wynwood

79th Annual Fairchild Ramble

WHAT: Fairchild Tropical Gardens annual fall celebration will offer everything from handmade jewelry, candles, and art at the Artisan Market, to books by David Fairchild and a variety of more than 15,000 plants for sale. Plus, guests can get a sneak peek at the garden’s newest culinary program, Fresh From Fairchild, launching next year, that will offer “tree-to-table” culinary experiences.

DETAILS: 9:30 a.m. to 4:30 p.m. $18-25 per person. Purchase tickets hereFairchild Tropical Gardens, 10901 Old Cutler Road, Coral Gables

Sunday, November 10

Saffron Supper Club at Lobster Bar Sea Grille

WHAT: Saffron Supper Club is going Greek for its latest dinner pop-up at Lobster Bar Sea Grille. The three-course meal served family-style, will offer up items like octopus, whole fish steamed in grape leaves, lamb chops, and blueberry galaktoboureko to finish.

DETAILS: 6:30 to 9:30 p.m. $65 per person. Purchase tickets hereLobster Bar Sea Grille – Miami Beach, 404 Washington Avenue, Miami Beach

by – miami.eater.com